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Siberian Pine Nut Powder – 454g | Organic Pine Nut Flour from Altai

Nutrient-Dense Pine Nut Flour for Healthy, Natural Living

We invite you to enrich the Wild Siberian experience through Siberian Green Pine Nut Powder. The unfettered nature of the Altai mountains houses these pine kernels, which are handpicked and seasoned to manufacture this gluten and GMO-free pine nut flour. Moreover, this all-purpose powder integrates seamlessly into a variety of concoctions across numerous lifestyles as it caters to an array of diet fads.
This vegan, paleo or keto flour fits all dietary needs.

Product Features: What Our Customers Bought

  • Fine, Multipurpose Powder - For baked treats, sauces, and soups, mixed with protein drinks and even far-overplay danverspoo.
  • 100% Pure & Wild-Harvested - Sourced from cultivated Siberian pine nuts grown within the Altai Mountains, the intellect peanuts have no adds or preservatives.
  • High Nutritional Value - 3400kj of energy, 221-227 calories of protein with Plant EFA, protein, vitamin, magnesium, zinc and other antioxidants.
  • Vegan, paleo, low carb, gluten-free supportive.
  • Raw & Natural Processing – The cold processing technique used on the pine nut kernels preserves their original nutrients, taste, and texture.

Key Benefits

  • Supports Heart & Brain Health – Contains healthy fats and nutrients that contribute to cardiovascular and cognitive well-being.
  • Improves Energy & Metabolism – High protein and magnesium content help maintain muscle function and energy levels.
  • Gluten-Free Flour Alternative – A nutritious substitute for wheat flour in baking or cooking.
  • Supports Healthy Skin – Rich in vitamin E and antioxidants for natural skin nourishment.
  • Easily Digestible – Gentle on the digestive system, making it ideal for all ages.

How to Use Pine Nut Powder

  • Smoothies or Protein Shakes: Add 1-2 tablespoons for a rich, creamy smoothy with a hint of nutty flavour.
  • Baking: Mix with other flours for muffins, gluten-free cakes, or pancakes for best results.
  • Savory dishes: Stir into sauces, pastas, or soups for an added nutrient boost.
  • As a standalone topping : Works great in salads, yogurts, or smoothie bowls.
  • Dairy-free cream: Blend with water and strain for a delicious alternative to milk.

Product Details

  • Product Name: Siberian Pine Nut Flakes Flour Powder
  • Net Weight: 454g (1 lb)
  • Ingredients: 100% wild-harvested pine nut flour (Pinus Sibirica)
  • Origin: Altai Region, Siberia
  • Storage: Keep in a cool, dry place in a sealed container
  • Shelf Life: Up to 12 months

Domande frequenti

Q. Is pine nut powder the same as pine nut flour?

Yes, absolutely! These two terms are interchangeable and describe the same item - pine nuts that are ground into the finest powder.

Q. Does this mean powder is not raw?

Of course not, there are no subtractions in this powder. There are no additives, chemicals, or heat involved.

Q. Does this powder suit keto?

Of yes, indeed! This amount of carbs and high protein content makes doing so more than friendly to keto, paleo, and even vegan diets.

Q. Does this powder taste like whole pine nuts?

Yes, it has a mild, nutty flavor that enhances both sweet and savory recipes.

Ottenere di più e risparmiare di più

Spedizione gratuita in tutta l'Unione Europea inclusa + sconti notevoli per il valore totale del carrello.

*Lo sconto sul volume non si applica al programma Iscriviti e risparmia del 10%.

Valore totale del carrello Sconto Prezzo scontato
€100,00 EUR 20% €19,96 EUR
€200,00 EUR 30% €17,47 EUR
€400,00 EUR 35% €16,22 EUR
€600,00 EUR 40% €14,97 EUR

Recensioni dei clienti

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J
Jeff Bold
EXCELLENT PRODUCTS

sO GOOD TO GET VERY DIFFRENT AND NUTRITIOUS PRODUCTS FOR A CHANGE,
GOOD WORK

C
C.

Thank you! Good product and Delivery

T
Tatiana Kovaltchouk

Siberian Pine Nut Flakes Flour (Kernel) Powder 454g (1 lbs) Organic Wild Harvested 100% Pure

E
Elena S.
Siberian Green products.

The BEST products! BEST quality!!!

D
Daniel Paolucci
fiocchi di pinoli

Adoro questa fonte di proteine non di origine animale. È così versatile che uso i fiocchi in quasi tutto.... zuppe, frullati, insalate e come sostituto del latte animale di buon gusto, per il quale non ho reazioni allergiche.

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